Contero Moscato d’Asti di Strevi 2020
It can offer beautiful complexity without taxing the mind, with layered notes of blossom, honey, sweet peaches, fresh green grapes, garden herbs and candied citrus peel.
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The Contero Moscato d’Asti di Strevi 2020 is an enchanting wine that embodies the vibrancy and aromatic splendor of the Moscato grape. It pours with a delicate, effervescent sparkle, and the immediate aroma is one of freshly crushed grapes, mingled with the sweet, fragrant scent of orange blossom and honeysuckle. As you bring the glass closer, nuances of peach, pear, and a hint of exotic lychee become evident, inviting you to take your first sip.
On the palate, the Contero Moscato d’Asti di Strevi 2020 is a delightful dance of flavors. It is beautifully off-dry, which means it retains a subtle sweetness that is perfectly balanced by its lively acidity. This balance ensures that the wine is refreshingly light and never cloying. Notes of ripe apricot, nectarine, and a hint of Turkish delight play harmoniously with a delicate undercurrent of honey. The effervescence adds a playful, crisp texture that lifts the sweet fruit flavors, making each sip a joy.
The finish is clean and aromatic, leaving a lingering impression of floral notes and a touch of sweet citrus that fades elegantly. This wine is a superb choice for pairing with a variety of dishes, particularly light and fruity desserts like fruit tarts and sorbets, or even as an aperitif to whet the appetite before a meal.
Overall, the wine that is sure to enchant and delight with its freshness, floral bouquet, and perfectly balanced sweetness. It captures the spirit of the Moscato grape in a way that is both traditional and lively, making it a must-try for any wine enthusiast.
The Contero Moscato d’Asti di Strevi 2020 is crafted with meticulous care, reflecting the expertise of the Marenco family, who have been specializing in Moscato and Brachetto wines for generations. The vineyards are located in the commune of Strevi, in the heart of one of the best zones for Moscato in Piemonte. The steep, hilly terrain, with its tufaceous-marls and sandstone layers, provides an ideal environment for growing high-quality Moscato grapes.
The production process begins with the careful selection of the best grapes, which are then gently pressed and fermented at low temperatures to preserve their delicate aromas. During fermentation, the must is filtered several times to ensure clarity and purity. The wine is then drawn from the vat with an alcohol content of 5%, stabilized, and bottled under pressure to maintain its slight sparkle.
Aging is minimal for this wine, as it is meant to be enjoyed young to capture its fresh and vibrant character. The result is a wine that is delicately sparkling, with a lovely perfume of freshly crushed grapes and sherbet, and a palate that is perfectly balanced with soft, sweet fruit and lively acidity
Now owned by the Marenco family, who are Moscato and Brachetto specialists, the 11 hectare Contero estate remains one of the best producers of invigoratingly delicious Moscato d’Asti and Brachetto d’Acqui. The vineyards are situated on steep hills, on tufaceous-marl soils, in a perfect amphitheatre in the commune of Strevi (the heart of one of the best zones for Moscato in Piemonte).
Muscat / Moscato
Muscat / Moscato represents a very large family of vines that are thought to be the oldest in the world and were well known to the Greeks and Romans, having most probably originated in the Middle East. They make wines that range from dry table wine to intensely sweet dessert wine and sparkling wines. While most of these wines are white, Muscat can be used to make rosé or even dark fortified wines as different varieties – and sometimes even the same variety – produce grapes that range in colour from yellow through green to pink, red and brown.
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Muscat / Moscato Wines available at Penventon Hotel
The Country
Italian wine, with its rich diversity and quality, is a reflection of the country’s deep-rooted wine culture and the varied terroirs that span from the Alpine slopes in the north to the sun-drenched islands in the south. Italy is renowned for being the world’s largest wine producer, offering an array of wines that are as diverse as its cuisine. From the robust and age-worthy Barolo and Barbaresco wines of Piedmont to the light and zesty Pinot Grigio of the Veneto region, Italian wines are made to complement a wide range of foods and occasions. The country’s winemaking history dates back thousands of years, influenced by ancient civilizations such as the Etruscans and Romans, and continues to evolve today. Each region boasts its own indigenous grape varieties, with over 350 officially recognized by the Italian government, contributing to the unique character and flavor profiles of Italian wines. Whether it’s a Chianti Classico enjoyed with pasta in a Tuscan villa or a crisp Prosecco toasting a special moment, Italian wines encapsulate the essence of la dolce vita—the sweet life
Italy Wines available at Penventon Hotel
The Region
Piedmont, or “Piemonte” in Italian, is a renowned wine-growing region in northwestern Italy with such as Barolo which is often called the ‘King of Wines’, Barbaresco similar to Barolo but slightly more approachable, Barbera d’Asti perfect for everyday enjoyment and Moscato d’Asti sweet, aromatic, and low in alcohol
Piedmont Wines available at Penventon Hotel
The Producer
Now owned by the Marenco family, who are Moscato and Brachetto specialists, the 11 hectare Contero estate remains one of the best producers of invigoratingly delicious Moscato d’Asti and Brachetto d’Acqui. The vineyards are situated on steep hills, on tufaceous-marl soils, in a perfect amphitheatre in the commune of Strevi (the heart of one of the best zones for Moscato in Piemonte).
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