United States
The United States boasts a rich tapestry of wines, reflecting its vast and varied terroir. Winemaking in the U.S. dates back to the early European colonists and has overcome challenges such as Prohibition in the 1930s.
Today, it’s the 4th largest wine producer globally, with California leading at 90% of the country’s output. The Golden State is known for its robust Cabernet Sauvignon and Zinfandel, while Oregon excels in Pinot Noir and aromatic whites. Washington State offers fruity reds with sweet-tart acidity, and New York is gaining fame for its Riesling and Merlot-based blends.
The U.S. wine scene is characterized by its pioneering spirit and the pursuit of winemaking excellence, with every state contributing to its dynamic wine culture
Bottle
£28.00
2015 · 11%
It displays a pale straw color and offers an enticing bouquet of Asian pear, Golden Delicious apple, and subtle floral notes.
175ml
250ml
Bottle
£
8
£
10.5
£30
· 10.5%
A delightful rose wine that captivates with its medium-bodied profile and lovely salmon color
Contains SulphitesContains Added PreservativesSuitable for VegansSuitable for Vegetarians
Bottle
£38.00
2010 · 14.5%
The flavors are layered with citrus and mid-palate cardamom notes, adding a touch of spice to the overall profile.
125ml
Bottle
£
11
£42.00
· 15%
Elysium Black Muscat offers a captivating and intensely aromatic experience, a dessert wine that envelops the senses in a bouquet of summer fruits and floral elegance.
Contains SulphitesSuitable for VegansSuitable for Vegetarians
Bottle
£45.00
2001 · 14.5%
Terre Rouge Tete a Tete 2011 – fully mature, medium-bodied Rhône blend defined by savory layers of dried boysenberry, smoked meat, and leather, finishing with smooth tannins and earthy complexity
Contains Sulphites
Bottle
£48.00
2011 · 14.5%
Terre Rouge Cotes de L’ouest Syrah 2011 – fully mature Syrah that prioritizes savory notes of white pepper, cured meat, and tart blackberry over fruit weight, offering a rustic,
