Italy Wine

Abruzzo

Abruzzo wine region is located on the east coast of the Adriatic sea and is best known for its Montepulciano wine, which provides complex and rich aromas. The biggest part of Abruzzo’s territory is covered with national parks and nature reserves. However, you won’t be missing hilltop medieval and renaissance towns. So, as you might already guess, here the landscape changes from the mountains to the sandy beaches and so does the eclectic and diverse cuisine of the region.

  • The Fantini Edizione 21 Cinque 2019 - VINIFICATION The grapes were destemmed and gently pressed prior to maceration and fermentation which lasted 25 days. Malolactic fermentation took place in new oak barriques, of which 60% were American oak and the remainder French.

    Fantini Edizione 21 Cinque 2019

    Bottle

    £56.00

    2019 · 14.5%

    The palate reveals a balanced structure with a lifted, elegant freshness. Soft, supple tannins lead to a long finish

    Suitable for Vegetarians

  • Cantina Zaccagnini Plaisir Passito Rosso Colline Pescaresi IGT 2015 is a captivating dessert wine that enchants the senses with its intricate and inviting profile

    Cantina Zaccagnini Plaisir Passito Rosso Colline Pescaresi IGT 2015

    Bottle

    £52.00

    2015 · 13%

    A late harvested Cannonau. A ruby red wine with a delicate bouquet which is very aromatic.