Terre Rouge at the Penventon Hote Tasting Rooms

Terre Rouge

Terre Rouge wines, founded in 1985 by Bill Easton and Jane O’Riordan in California’s Sierra Foothills, are renowned for their Rhône varietals. The name “Terre Rouge” means “Red Earth,” reflecting the region’s red volcanic soils. Known for exceptional Syrah, Grenache, and Roussanne, Terre Rouge has earned acclaim, including a perfect 100-point rating for their Ascent Syrah. Their dedication to quality and innovation has made them a respected name in the wine world.

  • The Terre Rouge Roussanne 2010 from the Monarch Mine Vineyard in the Sierra Foothills is a wine that captivates with its complexity and elegance. In the glass, it displays a golden yellow hue.

    Terre Rouge Roussanne 2010

    Bottle

    £38.00

    2010 · 14.5%

    The flavors are layered with citrus and mid-palate cardamom notes, adding a touch of spice to the overall profile.

  • Terre Rouge Tete a Tete 2011 - fully mature, medium-bodied Rhône blend defined by savory layers of dried boysenberry, smoked meat, and leather, finishing with smooth tannins and earthy complexity

    Terre Rouge Tete a Tete 2011

    Bottle

    £45.00

    2001 · 14.5%

    Terre Rouge Tete a Tete 2011 – fully mature, medium-bodied Rhône blend defined by savory layers of dried boysenberry, smoked meat, and leather, finishing with smooth tannins and earthy complexity

    Contains Sulphites

  • Terre Rouge Cotes de L'ouest Syrah 2011 - fully mature Syrah that prioritizes savory notes of white pepper, cured meat, and tart blackberry over fruit weight, offering a rustic,

    Terre Rouge Cotes de L’ouest Syrah 2011

    Bottle

    £48.00

    2011 · 14.5%

    Terre Rouge Cotes de L’ouest Syrah 2011 – fully mature Syrah that prioritizes savory notes of white pepper, cured meat, and tart blackberry over fruit weight, offering a rustic,