Doom Bar Amber Ale at the Penventon Hotel
Doom Bar Amber Ale at the Penventon Hotel Doom Bar 4%

Sharps Doom Bar Amber Ale

Serving

Draught

Alcohol %

4%

Country
Suitable for

Pint – £5.80

Half Pint – £2.90

Doom Bar Amber Ale is a delight for the senses

Its enticing aroma hints at sweet caramel and roasted malt, inviting you to take that first sip. As the rich amber liquid touches your lips, you’re met with a harmonious blend of flavors that dance across your palate. The initial notes of toffee and biscuit give way to a balanced bitterness, reminiscent of fresh hops and subtle undertones of dried fruit.

As you continue to savor the ale, the complex flavors begin to unfold. The maltiness is complemented by a gentle, lingering bitterness that adds depth to each sip. The mouthfeel is smooth and well-rounded, with a satisfying finish that leaves you yearning for more. It’s a beer that strikes the perfect balance between sweetness and bitterness, making it an excellent choice for both casual drinkers and connoisseurs alike.

Overall, Doom Bar Amber Ale is a true testament to the art of brewing, offering a taste experience that is both rich and refreshing. It’s the kind of beer that makes you appreciate the craftsmanship that goes into creating such a well-balanced and flavorful beverage. Cheers to the joys of discovering a brew that can elevate your senses and leave a lasting impression!

Doom Bar Amber Ale is meticulously crafted at Sharp’s Brewery, nestled in the coastal town of Rock, Cornwall. The brewing journey begins with the careful selection of premium ingredients, including malted barley, aromatic hops, yeast, and the region’s pure water.

The process starts with mashing the malted barley to extract the fermentable sugars. This creates a sweet, viscous liquid known as wort. The wort is then transferred to a large kettle where it’s boiled and infused with hops, adding layers of bitterness and aroma. The choice of hops is critical, often involving a blend of traditional English varieties that impart a distinct, earthy character to the beer.

Following the boiling stage, the wort is rapidly cooled and moved to fermentation vessels, where yeast is introduced. This phase is where the magic happens—the yeast ferments the sugars, producing alcohol and carbon dioxide. The fermentation is closely monitored to maintain the purity of the yeast and to ensure the beer develops the desired complex flavors.

Once the primary fermentation is complete, the beer undergoes a maturation process, where it is conditioned to harmonize the flavors. This aging period can vary, but it’s crucial for the development of the beer’s characteristic profile. During this time, the beer mellows, and the flavors meld together, creating a balanced and well-rounded taste experience.

The final stages involve filtering the beer to remove any remaining yeast and particles, ensuring clarity and stability. Doom Bar Amber Ale is then packaged in casks, bottles, or cans, each designed to preserve the beer’s integrity and freshness until it reaches the consumer.

Throughout its production, Doom Bar Amber Ale benefits from the expertise and dedication of the brewers at Sharp’s Brewery, who take pride in their craftsmanship. The result is an amber ale with a rich, toffee-like maltiness, complemented by a delicate bitterness and subtle notes of dried fruit. Each sip offers a smooth, satisfying mouthfeel, with a lingering finish that invites you to take another.

From the initial selection of ingredients to the final pour, the production and aging of Doom Bar Amber Ale exemplify the artistry and precision of traditional brewing techniques, ensuring that every glass delivers a consistently exceptional beer experience. Cheers to the timeless pleasure of enjoying a well-crafted ale!

Doom Bar Amber Ale has achieved significant recognition in the beer industry, earning several prestigious awards over the years. These accolades are a testament to its exceptional quality and craftsmanship, making it a favorite among beer enthusiasts and experts alike.

At the World Beer Awards 2024, Doom Bar Amber Ale was awarded the Gold medal in the Amber (Incl. Irish Reds) category. This honor highlights its outstanding flavor profile and the skillful brewing techniques employed by the brewers at Sharp’s Brewery. The recognition at this global competition underscores Doom Bar’s reputation as a top-tier amber ale.

In addition to its international accolades, Doom Bar Amber Ale has also been celebrated closer to home. It won the Inapub People’s Choice Award for Favourite Cask Ale Gold in 2020, 2017, and 2016. This award is particularly meaningful as it reflects the preferences of the general public, showcasing Doom Bar’s popularity and appeal among everyday beer drinkers.

Another notable achievement is the Brussels Beer Challenge Bronze medal in the Pale & Amber Ale – Bitter category in 2013. This competition is known for its rigorous judging process, and earning a medal here signifies Doom Bar’s exceptional quality and consistency.

The International Beer Challenge also recognized Doom Bar Amber Ale, awarding it a Bronze medal for Design and Packaging in 2014. This accolade acknowledges not only the beer’s taste but also its presentation, highlighting the importance of a well-rounded consumer experience.

Lastly, Doom Bar Amber Ale received the Publican’s Choice Award for National Cask Ale brand in 2013. This award is a testament to its strong presence in pubs and bars across the country, further solidifying its status as a beloved cask ale.

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